Almost every home has a refrigerator. Is yours harboring a contamination situation? Here's how to avoid it and signs of a potential problem.

Refrigerators are one of the most commonly used appliances in a home. In fact, nearly 99 percent of homes in the U.S. have one of these appliances. Chances are, you use one every day! While they’re great for helping preserve food, they do have one major downside: they can and do often become hotspots for microbial growth. 

The result? Exposure to microscopic particles like mold spores, bacteria, endotoxins, mycotoxins, and more throughout the day. Not only can they contaminate items in the fridge, but they also decrease the indoor air quality in your home. 

Thankfully, there are things we can do to avoid this indoor health hazard! Understanding why mold develops in this location, what to do if it appears, and how to prevent it can help you get the most from your appliance.

Read More Here: https://www.mindbodygreen.com/articles/how-to-get-rid-of-mold-in-your-fridge-and-why-you-want-to